Homebrew: the why

saint peter ale

I wanted a theme for 2016 that riffed off the idea of a Software and Crafts movement. Earlier this year Dave Letorey was talking about brewing beer for this year’s event, so Homebrew stuck.

That is, I had the theme early.

We’re in the age of the side project, in our industry because of open source dominance, so why not look at passion and sustainability and making beautiful things, not because its a job but because its a way of life.

There is nothing more purpose driven than homebrew, or baking, or knitting, or becoming a wine distributor. You do it because you love it, not because it’s convenient. There is something incredibly powerful about that.

Just as with software the brewing industry is being completely disrupted by the growth of microbreweries, many of which began as homebrew. Thus Evin O’Riordain, founder of The Kernel Brewery, one of our speakers this year, when he outgrew it gave his first set of equipment to the talented Mr Andy Smith at Partizan Brewing.

If you’re a regular Monki Gras Alumni you’ll likely remember Partizan for its excellent Fes Stout, which we gave away 2 years ago, with a lovely personalised label in the company’s house style, made by Alec Doherty.

partizan pale

I want to explore the side gig, the talented amateur, the people that make things because they have too. Oh and if you are a brewer it’s time to get your mash tun in now. We’re going to open the tasting up this year to people that love to brew. Please let me know if you make something else you’d like to introduce my lovely community too.


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